Is Damascus steel better than stainless steel? But that does not mean you cannot use them to cut fruits, lemon, tomatoes, and other acidic foods. As a result, it cuts easily through hard-skinned foods. It also prevents sticking of watery vegetables like tomato, cucumber, apple, and other such similar ingredients. $124.97. But unlike ordinary steel, Damascus chef knives are made from Damascus steel(1, 2). Whereas, the 67-layer high carbon unit gives precision cut every time. First, because they are exceptionally sharp. Zelite knives come in a wide array of shapes, sizes, types, and materials, which brings us to the different kinds of these blades, which are: Being similar when it comes to versatility, many people confuse Chef’s knives and Utility knives, thinking that they are one and the same, which isn’t quite accurate. Besides, they are easy to wash with hands and stores in the kitchen cabinet. Are they any good than regular stainless steel knives? Not only does this knife look absolutely fantastic, but it’s also quite effective when it comes to sharpness, lightweight, and balance, giving you an unmatched experienced for all your cutting, chopping, slicing, and dicing needs. Mainly the special Damascus steel was used to make war tools but now it has taken over the knife industry. Their brand isn’t quite as strong as the big manufacturers like Wüsthof, but as a result, you’re able to get a high quality, and uniquely designed knife for less money than the big brand equivalents. The Zelite Infinity eight inch Damascus steel chef knife is one of the sharpest on the market and it will last any professional or home chef a lifetime with basic care. As for the handle, it boasts a triple-riveted, full-tang design that’s both solid and well-balanced without making the knife too bulky for home use. And in order to retain this sharpness, Dalstrong Damascus Japanese 8-inch chef knife comes with a guard. Before beginning with the reviews, it is important to know what exactly is Damascus chef knife? In my opinion, Zelite chef knives are the best chef knives to have in the kitchen. Thanks to 67 layers of premium high-carbon stainless steel that provides exceptional strength and stain resistance. 7 Best Damascus Steel Chef Knife To Buy in 2020 (with Pictures), 1) Zelite Infinity Chef Knife 8 Inch, Damascus Japanese Steel – Best for Home Cook or Restaurant Kitchen, 2) DALSTRONG Chef’s Knife Damascus – Japanese AUS-10V Super Steel – Vacuum Treated – Hammered Finish – 8″ – w/Guard, 3) Yoshihiro VG10 16 Layer Hammered Damascus Gyuto Japanese Chefs Knife (8.25” (210mm)), 4) DALSTRONG Japanese Damascus Chef Knife – Vacuum Heat Treated – 9.5″ (240mm), 5) Daddy Chef Chef Knife 8 inch – Damascus Blade from Japanese 67 Layer Stainless Steel – Ultra Sharp – Precision Cutting, 6) Pro Chef’s Knife 8 Inch, 73-layer Damascus VG-10 Core Japanese Steel Kitchen Knife, 7) YOSHIHIRO NSW 46 layers Hammered Damascus Gyuto Japanese Chefs Knife 8.25 inch(210mm). Damascus knives come in different sizes. As for the handle, you really shouldn’t worry about the comfort and balance when using this knife as it excels in both departments thanks to the 27-piece Steel/Copper Mosaic, Black Forged G10 Handle. It’s made of Pakkawood and features a triple-riveted design, giving you all the balance and control you deserve, all without sacrificing the fancy looks. Therefore, you can comfortably use the knife no matter whether you're right-handed or lefty. The Zelite Infinity Santoku Knife 7 Inch – Alpha-Royal Series features a Damascus and hollow ground blade. Handcrafted in Japan Yoshihiro VG10 16-layer hammered Damascus gyuto chef knife is ideal for meat lovers. ZELITE INFINITY Chef Knife 8 inch best Damascus Chef Knife ZELITE INFINITY Chef Knife 8 inch The Zelite is a family ran business with an uncompromising mission to energize and surpass our clients’ expectations in each conceivable way. Do not let the low price tag of the unit confuse you with its capabilities as it has a lot more features to offer. The edge is hand finished to 9-12 degrees using the traditional 3-step Honbazuke method, which means that it can give you precise cuts out of the box and hold its edge for quite a long time. The Zelite Infinity easily tops the list of chef knives. The edge Is also sharpened to 12 to 15 degrees, which is the standard in Asian knives. This blade is designed to minimize friction and make cutting smooth while also preventing food from sticking to it. Here comes another Dalstrong product on our best Damascus chef knife reviews. Good balance between the 8-inch blade and handle minimizes effort while chopping, dicing and slicing ingredients. The first impression of the Zelite Infinity 7” Santoku Knife is that it’s pretty. Get it as soon as Tue, Nov 10. Also, an 8-inch chef knife is well balanced so you feel less pressure while chopping, dicing, or slicing ingredients. It is where form and function meet to make your kitchen food prep efficient, comfortable and satisfying. Without further ado, let’s jump to the reviews. It's in the top 3 bestselling chef's knives and has dozens of popular alternatives in the same price range, such as Miyabi Kaizen 8" or Enso HD 8". Simple, we examined the following features: Zelite blades are made of a combination of Japanese and High-Carbon steel. Being made of premium steel, the recommended knives can hold their edge and last for quite some time before going dull or needing further sharpening using a Sharpening Steel or Sharpening Stone. While many brands have a straight or curved handle, Yoshihiro hand-forged Damascus steel chef knife feature octagonal handle. Chef knives are common in most of the kitchens today. Also, many people got cheated in the name of original Damascus knives which made them hate the product. You can use the knife in a commercial kitchen for an extended time as water will not rust or corrode the layers od Damascus steel. Also, the tapered bolster is perfect for pinch-grip cutting, which makes the Chef’s knife a real beast when it comes to convenience. Just like any kitchen knife, Damascus knives also needs good care for long-lasting performance. Zelite Infinity is backed by a 100% satisfaction or money back guarantee, as well as a limited lifetime warranty against manufacturing defects. I have also owned two other Japanese-style Damascus knives. Similar to the above product, this Damascus steel chef knife is also given a final finish with the traditional 3-step Honbazuke method. Many people believe that a sharp knife is more dangerous than a dull one, but that’s not the case. Following these steps enhances hardness and flexibility. The 12-degree blade edge of Zelite AUS-10 makes slicing meat, chicken, steak, sushi, etc feel like slicing butter. Once they see this knife, they’ll flush all their criticism down the toiled. If you are looking for a knife with a difference, this Zelite Infinity 8-inch Damascus Chef knife is a perfect choice for you. You can also notice the difference immediately even if you’re buying the product for the first time. Besides, the VG-10 cutting core with 36 layers on each side creates a flowing pattern that is both beautiful and corrosion-resistant. However, the hard VG-10 steel is clad in a softer Damascus steel in order to give the blade an added toughness and durability. This knife is a thing of beauty that brings both comfort and efficiency through sharpness to the table, making it the perfect companion for both experienced and novice chefs. Zelite is a family business that was created with the intention of revolutionizing the culinary industry. Moisture and acidic foods react with carbon steel Damascus blades. For best results, hand wash the unit after every use and dry immediately. Yes, it does. Super steel quality of AUS-10 Japanese Damascus knife is highly durable. While some people like wavy, floral patterns, some prefer hammered Damascus steel chef knife. Can you believe that all of that comes at an affordable price? However, so did my CCK 1303 and while they are different style chef knives, the CCK is a cleaver and the Zelite is a traditional western style chef knife, I find myself reaching for my $45 Chan Chi Kee way more often. The handle of this chef’s knife is as comfortable as any other knife in Zelite’s collection. This quality of steel was used to make the sword and other such war tools in the late 13th century. The … Save my name, email, and website in this browser for the next time I comment. It’s not only comfortable to grip thanks to the ergonomic design though, but it boasts a sharp blade and solid construction, which make it a real bargain, just like any other knife in Zelite’s catalog. Some simple storage and care will prevent rusting of the blade. Plus, it will not lose its sharpness quickly even if you use Damascus knife regularly. The blade is also excellent in this knife. Despite that, it’s still quite lightweight, which allows for speedy chopping, slicing, and dicing. A traditional Damascus steel knife was made using only Damascus steel but nowadays different types of steel are used in making Damascus steel knives. Zelite Infinity Alpha-Royal Series Boning Knife. An average cost of hand-hammered or forged Damascus knives is $150. Zelite knives are made from high-quality materials and they are certainly very good knives. The Zelite Infinity Chefs Knife pairs beauty and brawn to create this professional chef knife. This is a beautiful knife, offering a sleek, ergonomic design. Such steel has a wavy or molten pattern on it which identifies as Damascus steel. Second, Zelite knives are versatile, which means that you can use them for various cutting, chopping, slicing, and dicing tasks around the kitchen. And with the spine thickness of 3 mm you can literally feel slicing meat and other hard-skin foods is like slicing butter. This handmade Damascus steel knife is forged and hammered with 46 layers of steel. When I took it out of the package, I was impressed with the solid heft of the knife, and the way it felt to grip. It really cuts smoothly and efficiently is a way that resembles what you’d see and wish for in cooking shows. And at 2.2 mm thick, the blade sails through vegetables and meats with minimal effort. Regular price $69.99 Sale price $59.49 save: $10.50 Gladiator Series 8.5" Kiritsuke Knife. And sharpening of the Damascus chef knife does not involve an electric sharpener. It can hold its edge for a good number of years. Firstly, thanks to the 73-layer that gives immense strength and hardness. Therefore, you can keep chopping wet ingredients for extended periods as the material will not catch rust easily. 97. The VG-10 steel core is high-grade Japanese steel that is very hard. As mentioned above, Zelite thrives for innovation, promising to set new standards in the culinary industry. High-carbon blades tend to be harder and stronger when compared to Japanese knives, but they aren’t more robust. The knife has been balanced to ensure optimum feel and performance. It will not crack or dull over with time even if used regularly. A box or padded zipper case is better for knife storage. And on the other hand, the same hammered design prevents the sticking of juicy foods. It’s also impressive and solid and comes with a price tag that makes sense for that sort of quality. Here’s the summary table of my favorite Damascus chef’s knives. Although Zelite knives aren’t as prestigious as cutlery items from other brands, such as Wusthof Knives and Shun Knives, they can be quite the addon to your culinary utensils. This 67-layer high carbon stainless steel is stain and corrosion-resistant. $124.97 $ 124. Damascus knives are costlier than standard steel knives due to their outstanding strength and performance. Also, they demand a high price for a cheap quality product. Zelite Infinity Chef Knife 8 Inch, Damascus Japanese AUS-10 Super Stainless Steel Blade Lasts a Lifetime, Sharpest Professional Chefs Knife For Cooking, Gyuto Made for Home Cook or Restaurant Kitchen 4.7 out of 5 stars 2,597. These 46 layers help ease everyday kitchen tasks like chopping, dicing, slicing, shredding, etc. Zelite Infinity Cleaver Knife 7 Inch - Comfort-Pro Series - German High Carbon Stainless Steel - Razor … Damascus steel knife is well known for its long-lasting sharpness. The knife is made of Japanese AUS10 Steel with 45 layers of High Carbon Steel, giving you unrivaled durability. The Damascus pattern on this knife is just unusual and eye-catching and is a sure a way to keep whoever’s checking your cutlery arsenal wowing behind your back. And that beautiful wavy, patterned blade makes it different from others. So, while Chef’s knives are suitable for chopping meat and vegetables, Utility blades are more used to tournée or carve your food. Durability and aesthetics of Zelite Infinity 8-inch Damascus steel Japanese chef knife have won the heart of many people. You have entered an incorrect email address! This chef knife is made from 67 layers of premium Japanese AUS-10 Damascus steel, which holds a razor edge for a very long time. So whether you’re a home cook or a pro chef, this high-grade Damascus steel chef knife will never fail you. If you need a blade that can glide effortlessly through veggies and fruits, Zelite’s chef’s knife won’t disappoint. They give a final finish to the knife with a traditional 3-step Honbazuke method. There’s a range of prices and styles but all these knives use very high-quality materials and are produced by well-known and respected knife manufacturers. So if a razor-sharp tool is your need then Damascus steel chef blade will not fail you. And with such great control, you can easily finish your chopping without stressing your wrist. Shop now! However, many of us do not know the clear difference between a chef knife and a Damascus steel chef knife. While some carried Damascus unit with them while camping and fishing as a safety precaution. Best User Reviews: 1. We all know that a utility knife is a must-have for you to sharpen your skills and take them to the next level, and if you want something that will give you the bang for your buck, you can’t go wrong with the Zelite INFINITY 6-Inch Utility Knife. Not to say my age (lol) but I have been using chef knives for 31 years. Speaking of the blade, both the VG-10 steel core and outer Damascus steel are stain-resistant. This knife is exceptionally sharp and cold hold its edge for quite some time before needing further sharpening using a Knife Sharpener. The ruthlessly sharp edge is hand polished for a mirror-like shine. Yes, we know there is no big price difference but it is cheaper than other 8-inch knives on the list. It’s made of premium materials, a combination of Japanese Steel and High-Carbon Steel, making it quite durable. The blade is really deep, which not only gives you extra knuckle clearance but also acts as an additional surface for transferring the food from the Cutting Board to the pan or pot. Besides, there are many companies that promise to provide users a quality product but instead simply cut the steel in the shape of Damascus with laser or acid to create the appearance. So you will not have to risk your finger removing stuck fruit or veggies from the blade. It has a hardness or an HRC level that exceeds most other stainless steel cutlery on the market. This chef knife is razor shape because it has a solid construction and made from premium Japanese steel. Besides, the bolster of the Dalstrong chef’s knife is tapered instead of flat. You can use it for both soft and hard ingredients, the perfect balance of 8-inch Damascus chef knife will help to cut through them smoothly. Even though the unit is handcrafted in Japan, it features a western-style mahogany handle. And if you're planning to use the knife occasionally then Yoshihiro includes a protective wooden sheath called Saya which protects the knife and keeps the blade sharp for a long time. The included leather sheath is just the cherry on top, as it perfectly protects the knife while looking elegant and classy, adding to both the beauty and durability of the Zelite Infinity Chef’s knife. And at the same time, it also protects the blade from external factors such as humidity and ensures long life. You can surely cut them but make sure to wash them immediately after use. The main difference between the two types is that chef’s knife blades are longer, measuring 7 to 8 inches, and tend to be thicker at the top. On the other hand, some people do not feel it is worth to invest a hefty amount on Damascus knives. We believe that once you reach the end of our roundup, you’ll end up with one or two extra items in your Kitchen Utensil Sets. The Zelite Infinity Chef’s Knife from the Alpha-Royal Series mixes efficiency and beauty to deliver a professional cutlery item that’s not only suitable for all your cutting needs, but also good enough as a bragging item whenever you have guests over. Not only does this look beautiful but it reduces drag and prevents sticking of food while you slice or chop them. As of now, you know Damascus steel chef knife holds many advantages. This chef’s knife from DALSTRONG has a very nice look, and that is really attractive. But if we compared Damascus and stainless steel then Damascus definitely wins in terms of strength and quality. In today’s market, finding decent knives that can get the job the done without making a hole in your wallet can be a challenging task. A great knife will make you feel more competent, and as a professional, I appreciate the craftsmanship that Zelite Infinity puts into producing their Alpha-Royal Japanese knives.They’re razor sharp, lightweight & very versatile – making them the perfect balance for me.” © 2020 |, While you’re here, check out some of our other, As always, we recommend you keep your knives sharp with an, #1 – Zelite Infinity Chef Knife 8 Inch – Executive-Plus Series, #2 – ZELITE INFINITY Chef Knife 8 inch – Alpha-Royal Series, #3 – Zelite Infinity Chef Knife – Comfort-Pro Series, #4 – ZELITE INFINITY Utility Knife 6 Inch – Executive-Plus Series, #5 – ZELITE INFINITY, Razor-Edge Series, Executive Chef Knife 8 Inch, How We Chose the Top Zelite Knives in Our List, Why You Need the Best Zelite Knives in Your Kitchen, Zelite Infinity Chef Knife 8 Inch - Executive-Plus Series, ZELITE INFINITY Chef Knife 8 inch - Alpha-Royal Series, Zelite Infinity Chef Knife - Comfort-Pro Series, ZELITE INFINITY Utility Knife 6 Inch - Executive-Plus Series, ZELITE INFINITY, Razor-Edge Series, Executive Chef Knife 8 Inch, 5 Best Lagostina Cookware for your Kitchen. And now the same high-grade Damascus material is used to make the chef knives. Compared to other blades in the same category, it’s quite affordable, which may make you skeptical towards it; Is it really worth the price? The usage of a Damascus knife easily goes beyond the kitchen table to a campsite, a fishing trip, a hunting trip, or a boating excursion. Whereas, the hammered surface eliminates the friction and keeps food from sticking to the blade. Or you can go for low range models that cost around $50-$60 without storage box. This handle with gentle curves extends to the full tang of knife for effortless chopping, slicing, and dicing. It’s aesthetically pleasing thanks to the Damascus pattern, and it’s comfortable thanks to the ergonomic design of the blade. Japanese AUS 10 Super Steel. The Alpha-Royal Japanese series has the perfect weight and feel for both professional chefs and home cooks. There is a lot of confusion when it comes to a Damascus chef knife for regular use. Moving to the blade, it features the same humpback triple riveted design used in other items from Zelite, and it undoubtedly boasts the same innovative conception that allows it to fit perfectly in any hand and give you the comfort and control you’ve been looking for. Zelite Infinity 8 inch is $92.50 more expensive than the average chef's knife ($32.92). Whereas, ergonomically designed handles provide a comfortable grip that reduces wrist tension when chopping hard-skinned ingredients like meat. A dull one, but they aren ’ t miss this chance if quality at bargain. Chopping hard-skinned ingredients like meat furthermore, the blade and handle minimizes while! Original Damascus knives is $ 92.50 more expensive than the average chef 's knife ( $ 32.92.! Grip that reduces wrist tension when chopping hard-skinned ingredients like meat knife Check Latest price on.... Investment but worth every single penny now, you can keep chopping wet ingredients for extended periods as the will. 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